Brandon Chuang ’03 nominated for Beard Award

Brandon Chuang ‘03 has been nominated for a James Beard Journalism Award for his profile of St. Louis chef Chris Bork. Brandon writes for Feast, the premiere food publication of St. Louis. The James Beard Awards are considered “the Oscars of food writing.”  Click here for a link to Brandon’s story for which he is nominated.

Congratulations and good luck, Brandon!

 

Thanks to classmate
 John Bramfeld ’03 for the news alert.

This entry was posted in Uncategorized. Bookmark the permalink.

Comments are closed.